Homemade Powdered Sugar
The Record’s “Recipe of the Week”:
Homemade Powdered Sugar by Barbara Grier
1 cup granulated sugar
1-1/2 tsp. cornstarch
Combine ingredients and pour into blender. Blend on high until pulverized.
NOTE: To make sugar-free powdered sugar, use 1/2 cup Splenda and 1-1/2 tsp. cornstarch.
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Lawrence County Record
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Mt. Vernon, MO, 65712
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