Recipes

The Record’s “Recipe of the Week”:
Creamy Pineapple Salad by Judy Sifferman

The Record’s “Recipe of the Week”:
Spicy Beef Roast by Monta Rae Glaser

The Record’s “Recipe of the Week”:
Alice’s Peach Cobbler by Pattie Hastings

1/4 cup butter
1/4 cup milk
1 cup sugar
1/4 tsp. salt
1 tsp. baking powder
1/4 cup flour
2 cups sliced peaches

The Record’s “Recipe of the Week”:
Sticky Chinese Chicken by Della Myers

1 cup garlic and onion flavored croutons, finely crushed
1/4 cup cornstarch
2 T. soy sauce
2 lbs. boneless, skinless chicken thigs, cut into 1” pieces
1/4 cup canola oil